thats tops! but now what excuse do I have.. must be the equipment
I have some questions thanks to the reponses in this thread, but will post them in a more appropriate "room".. well, when I come up with a semi concise way to ask them
thankyou my little green friend and you too Jim
PS. Doesn't my white white flesh look good enough to fry..mmmmm makes me think of calamari for some reason.
but now what excuse do I have.. must be the equipment 
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